Archive for the ‘Food & Drink’ Category

Apparently, the Impressionists were crazy for picnics. Bonnard chose a nice spot on the river for his repast; Cezanne painted at least two…

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Joel’s Rum Punch

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We’d never advocate a grilling moratorium, but we do advocate liberating yourself from summer’s ubiquitous burgers and steaks. Instead, try a little tenderness in the form of lovely lamb skewers and chops, and discover some swell wines to pair them with.

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The humble hot dog is now exalted by some of the nation’s hottest chefs. Thomas Keller, Daniel Boulud, Eric Ripert, Donald Link, and more share their favorites exclusively with Fetch.

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Sweet Basil

Food & Drink June 17th, 2010

Sweet Basil

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No matter how it is said, a perfect, vine-ripened tomato is, for most of us, the prize that makes even the most brutal summers infinitely worthwhile.

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There is a large faction of drinkers for whom warm weather means gin-and-tonic weather, but for generations of east coast country clubbers, summers are meant for Southsides.

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Spring on a Plate

Food & Drink April 21st, 2010

Spring on a Plate

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Refresh Yourself

Food & Drink April 1st, 2010

Refresh Yourself

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Food & Drink March 18th, 2010

Silver Spoon’s Tagliatelle with Lemon

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  • Julia Reed: Catching Summer

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  • Elusive Find: Oysterman

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    Wine and Roses

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